U. S. Coast Guard Pay & Personnel Center
2019 Novel Coronavirus (COVID-19)
Subscribers to this list will receive notices and information on Coast Guard military pay and personnel policy and procedures. Subscribers will also be notified when active duty and reserve payslips are posted and of both scheduled and unscheduled outages affecting the Direct Access personnel system or the TPAX travel claim liquidation system. Additionally, subscribers will be updated when important information is posted to the Pay and Personnel Center's internet site. Click to subscribe
Commanding Officer (Staff Symbol) U.S. Coast Guard Pay & Personnel Center 444 S. E. Quincy St. Topeka, KS 66683-3591
(866) 772-8724 (785) 339-2200
PPC-DG-CustomerCare@uscg.mil
MilConnect
The Pay & Personnel Center Center will be closed on Monday, January 18, 2021, in observance of the Martin L King holiday. Normal business hours will resume on Monday, January 4, 2021. All applications will remain available during the holiday and payroll/personnel processing will continue as normally scheduled.
All customers are encouraged to submit trouble tickets through electronic means, if possible. You can submit a trouble ticket by emailing PPC-DG-CustomerCare@uscg.mil. For those with CG Portal access, you can submit the online trouble ticket form found at https://cg.portal.uscg.mil/units/ppc/SitePages/Contact Us.aspx. Thank you!
By ALCGFINANCE 060/20
All Coast Guard Finance Message 060/20
R 281830Z DEC 20 FM COMDT COGARD WASHINGTON DC //CG-83/CG-1111// TO ALCGFINANCE BT UNCLAS //N04061// ALCGFINANCE 060/20 SUBJ: CALENDAR YEAR (CY) 2021 FOOD SERVICE MEAL RATES A. COMDT COGARD WASHINGTON DC 291933Z APR 15/ ALCOAST 172/15 B. Coast Guard Food Service Manual, COMDTINST M4061.5 (series) C. 37 U.S.C. 1011(d), Mess Operation: Reimbursement of Expenses D. DOD Financial Management Regulation, Volume 12, DOD 7000.14 (series) E. Coast Guard Pay Manual, COMDTINST M7220.29 (series) 1. IAW REFS (A-E), this message establishes Food Service Meal Rates for CY21. 2. Effective 01 Jan 2021, units shall continue to use the established meal rates and patron categories from REF (A), as follows: Meal CG Standard Meal Rate/ CG Full Meal Rate Breakfast 2.55 4.10 Lunch 4.65 7.70 Dinner 4.65 7.70 Midnight rations/snacks 2.55 4.10 3. Commanding Officers/Officers-in-Charge shall ensure all Food Service Officers and Food Service Contracting Officer Representatives receive a copy of this message. 4. POCs are COMDT (CG-1111), Mr. Chad Adams (202) 475-5149, Chad.A.Adams@uscg.mil or COMDT (CG-832), Mr. Monty Holcombe at (202) 372-3593, Monty.D.Holcombe@uscg.mil. Questions may also be directed to CulinaryProgram@uscg.mil. 5. CDR K. D Johns, Acting Deputy, Office of Resource Management sends. 6. Internet release authorized.
